Amazon. com ReviewIf one looking for a culinary melting pot, the Caribbean islands likely qualify. Since the world ceased to be flat, the conflicting influences of Indian and European cuisines have developed here, the formation of stunning combinations that make a cooking island of the most diverse and delicious found anywhere in the world. By providing recipes for the most popular dishes of this tropical archipelago, the essence of Caribbean Cookbook offers a tasty selection of popular foods that are most commonly associated with the region, including pulled chicken, crab Creole Black Beans, Callaloo, and Banana Curry. But the menu does not stop there, but also includes several examples of more unusual. . . More>>

The Essential Caribbean Cookbook: 50 Classic Recipes, With Step-By-Step Photographs